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Main Menu - Sunday Brunch

Main Menu

Salads
Add Chicken - 4, Add Fish - 5, Add Shrimp or Steak - 6

Riverside's House Salad
Riverside's House Salad - Crisp Romaine lettuce, caramelized onions, roma tomatoes, feta cheese, crazins and toasted almonds. Tossed with a honey balsamic vinaigrette - 9

Asian Salad
Mixed greens with snow peas, feta cheese, mandarin oranges & rice noodles. Served with Asian Vinaigrette - 9

Riverside Caesar Salad
Made with hearts of Romaine lettuce, crunchy garlic croutons and Riverside’s famous dressing - 9

Greek Salad
Romaine lettuce, fresh tomatoes, cucumbers, marinated red pepper and red onions. Topped with Feta Cheese and kalamata olives - 9

Cobb Salad
Turkey, eggs, kalamata olives, tomato, onions, bacon, bleu cheese crumbles and avocado all over mixed greens - 11

Waldorf Wedge Salad
Julienned apples, grapes, creamy Bleu cheese, spicy pecans and bacon bits - 10

Appetizers

Hot Seafood Bake
Lobster bisque, tender scallops, shrimp, spinach, and melted cheddar cheese served in a toasted sourdough bread bowl -10

Oysters
A half dozen of the finest Gulf Oysters. Raw, Dirty, or Steamed with Garlic butter - 9

Clams
Enjoy 1/2 dozen middlenecks on the half shell. Raw, Steamed, or Clams Casino -9

Crab Stuffed Mushroom
Marinated portabella mushroom stuffed with cabbage & lump crab over mixed greens - 11

Loaded Potato Skins
Cheddar cheese, bacon bits, sour cream and chives - 9

Island Conch Fritters
Calypso dipping sauce – 9

Crab Cake
Jumbo lump crab meat, pan seared & baked to perfection - 10

Calamari
One pound of tender squid lightly battered and fried - 12

Onion Straws
Thinly sliced, crispy fried and served with a Cajun dipping sauce - 8

Chicken Quesadillas
Large grilled our tortilla stuffed with 3 cheeses, pulled chicken, black beans and caramelized onions - 11

Cheese Quesadillas - 8
Add Chicken - 4 additional
Add Steak or Shrimp - 6 additional

1/2 Rack of BBQ Ribs
Slow roasted rack of baby back ribs braised with Cattleman’s Gold BBQ Sauce - 10

Mozzarella Logs
Served with a side of marinara sauce – 9

Loaded Nachos
Crispy tortilla chips, chili, three cheeses, jalapenos, olives, onions and fresh tomatoes. Served with a side of sour cream and salsa - 11

Chicken Wings
Hot, Medium, Mild, BBQ or Garlic Teriyaki
8 wings - 9
16 wings - 16

Chicken Tenders Plain or buffalo style – 9

Caribbean Fried Shrimp
Served with a sweet chili dip - 11

Consumer Warning
Public Health advises that eating raw or under cooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially the elderly, young children under 4, pregnant women and highly susceptible individuals with compromised immune systems. If you have any serious illness, consult your physician before consuming.

Kids Menu
For kids 12 and under:
Chicken Tenders and Fries
Kids Burger and Fries
Pasta with marinara or butter sauce and parmesan cheese
Grilled Cheese and Fries
Macaroni and Cheese
Fish and Chips
Each selection - 6

Sandwiches
All sandwiches and wraps come with your choice of french fries, black beans and rice, potato salad or coleslaw. Substitute onion straws - 1

Baja Taco
This is one of our best sellers and loved by ALL. Your choice of marinated chicken or fish, with shredded cabbage, tomato, avocado, and a colby blend. Topped with our own white wine cilantro sauce - 11
substitute Lobster - 16

Shrimp Po Boy
Cajun Fried Shrimp and a mound of coleslaw topped with Chef Sammy’s special Creole sauce. Served on a toasted Hoagie Roll. You just might think you ‘re in New Orleans - 13

Chicken Sandwiches
Grilled with Swiss cheese - 10
Buffalo Chicken brushed with wing sauce & cool Bleu cheese - 10
Jerk Chicken & Grilled Pineapple - 10

Tuna Melt
All white Albacore tuna, melted Swiss cheese and Applewood smoked bacon. Grilled on your choice of bread - 9

Fresh Fish Sandwich
Ask your server for the fresh fish of the day. Enjoy it blackened, grilled or fried - 1

Steak Sandwich
Dry rubbed sirloin thinly sliced, with cheddar cheese, caramelized onions, and a creamy horseradish sauce on toasted hoagie roll - 12

Turkey Club
Double stacked turkey breast with lettuce, tomato, cheese and bacon on choice of toasted bread - 10

Fish and Chips
Beer battered fingers served with french fries and coleslaw - 12

Riverside’s Crab Cake Sandwich
Enjoy Riversides Jumbo lump crab cake served on a buttered Kaiser roll - 13

Reuben
Thinly sliced Pastrami piled high on grilled rye with sauerkraut, Swiss cheeses, and 1000 island dressing - 11

Burgers, Burgers!
Here at Riverside Café, everybody agrees that we have the best burgers around, from our Prime Beef to our soft rolls. We only use the best of the best for you to enjoy. All of our burgers are 10 oz. and you can build one however you like it. Below are just some suggestions, but feel free to create your own.

Our Classic Cheeseburger
10oz of Prime beef with your choice of cheese - 10

Black & Bleu Burger
If you love Bleu cheese this is a MUST! You have never had bleu cheese like this, it took us 3 years to perfect this recipe and no you can’t have it. - 11

Western Burger
Homemade chili & melted cheddar cheese - 10

Diablo Burger
Blackened with sautéed onions and jalapenos - 10

Texas Burger
Cattleman’s BBQ sauce & a mountain of onion straws - 10

Veggie Burger
Grilled portobello mushroom, vine ripe tomatoes, roasted red peppers with just a hint of Balsamic vinegar and feta cheese - 9

"The Monster"
WELL OVER 1 POUND of Prime beef smothered with 4 cheeses & applewood smoked bacon. Hope you’re hungry!! - 15

Build a Burger Ideas (Additional sides)
American - .50, Cheddar - .50, Swiss - .50, Provolone - .50, Jalapenos - .50, Coleslaw - .50, Roasted Red Peppers - .50 Caramelized Onions - .50, Sauerkraut - .50, Bleu Cheese Dressing - .50, Bleu Cheese Crumbles -1, Grilled Pineapple Ring - 1, Grilled Portabella - 1, Fried Egg - 1, Chili - 1, Guacamole - 1, Bacon - 1, Onion Straws - 1

Soups

Soup of the Day
Clam Chowder: Cup - 4 Bowl - 5

Chili Crock
Our homemade chili served with cheddar cheese, tomatoes, onions, and tortilla chips - 6

Soup & 1/2 Sandwich Combo
Turkey, Tuna, BLT or Grilled Cheese - 10

Wraps

Steak Caesar Wrap
Sliced Sirloin with crispy Romaine lettuce, creamy Caesar dressing & roasted red peppers - 12

Turkey Wrap
Oven roasted turkey breast, Swiss cheese, caramelized onions, lettuce and tomato. Served with a homemade Basil mayo - 10

Southwestern Fish or Chicken Wrap
Marinated chicken or Fish mixed with black beans, rice, Monterey Jack cheese, caramelized onions and fresh cilantro. Served with salsa and our cream - 10

Buffalo Chicken Wrap
Lightly breaded chicken tenders tossed in buffalo sauce and coated with our special bleu cheese dressing, lettuce, tomato & cheddar cheese - 10

Entrees
Served 5pm to 10pm
All entrees served with soup or salad and choice of 2 sides (except pasta dishes): Rice, black beans & rice, vegetable medley, baked potato, french fries, potato salad, coleslaw, or onion straws.

Catch of the Day
Grilled, Broiled, Blackened, or Fried - 19

Southern Fried Maine Lobster
Our patrons rank this as one of their favorites. Topped with a melt in your mouth Key Lime Buerre Blanc Sauce. You haven’t had lobster until you’ve tried this!
One Tail - 24
Two Tails - 32

Chicken Marsala
Pan seared chicken with Vidalia onions and Portobello mushrooms all over penne pasta - 18

Grouper Medallions
Pan seared medallions of grouper topped with a piccatta cream - 22

Crabbed Stuffed Shrimp
Jumbo Gulf Shrimp stuffed with Blue Crab - 22

Sweet Potato Encrusted Mahi Mahhi
Served with a lemon lime butter sauce - 21

Cioppino
A true delight! Gulf Shrimp, middleneck clams, fresh fish and calamari served on a bed of linguine and topped with a zesty marinara sauce - 23

Coconut Encrusted Scallops
Pan fried with an Indian River Citrus Butter - 21

Crab Cake Dinner
Our crab cakes are made with only the finest Jumbo lump crab meat, hand breaded and pan seared to perfection. Topped with a lemon butter - 22

8 oz. Filet
Pepper crusted 8oz. Filet with a port wine demi glaze - 24

10oz. Blackened Sirloin
Topped with a garlic and herb butter - 18
 

Baby Back Ribs
Slow roasted and brushed with our own special golden BBQ sauce. Served with french fries and coleslaw. They fall off the bone!
Half Rack - 16
Full Rack - 20

Additional Side Items:
Rice - 3, Cole Slaw - 3, Vegetable Medley - 4, Onion Straws - 4, Baked Potatoes - 4, Potato Salad - 3, Black Beans & Rice - 3

After Dinner Delights
Riverside has the market on homemade desserts. Whole pies can be ordered to go.
 

Key Lime Pie - 7
Mango Cheese Cake - 7
Chocolate Peanut Butter Pie - 7
Banana Crème Brulée - 7
Ice Cream 2 scoops - 5

 


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